White wheat flour T-500 is one of the most sought-after types of flour. It has an exceptional water absorption capacity, and the gluten it contains is of excellent quality. Use it for preparing cakes and cookies, as well as for fine savoury and sweet pastries. This flour is packed in 1 kg and 5 kg bags, as well as in 25 kg and 50 kg sacks. For larger consumption, the flour is also supplied in road tankers.